I’m considering the purchase of a Zojirushi bread machine. Any opinions? We make a lot of bread around here. Mixing the dough up in the Bosch and then putting it into pans is by no means difficult, but I like the idea of making the process even easier during this stage of life. The Zojirushi turns out a traditionally shaped loaf, and can be programmed to custom rise times (good for a whole wheat sourdough that takes a long rise). If you’ve ever owned one, or know someone who does, please leave a comment.

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